Antic Torino Vermouth Dry
Crafted in Piedmont by Vittorio Zoppi and Filippo Antonelli, Antica Torino Dry Vermouth revives a 1950s recipe from Turin's golden era of aromatized wines, using individual maceration and partial redistillation of botanicals for exceptional elegance and longevity. Based on Cortese and other Italian white wines, infused with alpine herbs like wormwood, sage, thistle, yarrow, and hyssop, plus spices and citrus, this low-sugar (around 30g/L) Vermouth di Torino is strikingly dry yet soft. Ideal on ice with a lemon twist, or elevating classic cocktails like the Martini, Old Pal, or Perfect Rob Roy.
$75.00
QTY
Product Details
Tasting Profile
Colour: Pale straw yellow to light amber, clear and bright.Aroma: Floral and herbal with sage, thistle, citrus peel, and gentle spice.
Palate: Dry and balanced with cinnamon, fresh flowers, and almond hints.
Texture: Soft and warm with silky viscosity.
Bitterness: Subtle and elegant from wormwood.
Finish: Long, persistent, and harmonious.
Oak Influence: None – pure botanical focus.
Expert Review
“Intense complex and fine, with spicy, floral, fruity and minerals notes; gently citrusy and nutty. Dry, soft and warm, persistent with notes of cinnamon, flowers, sage and almonds.” – Producer tasting note (Antica Torino)The Frenchman Says
"This elegant Piedmontese whisper glides into the glass like a forgotten melody from mid-century Turin, blooming with sage meadows, floral breezes, and a teasing cinnamon spark – dry yet caressingly soft, it leaves you captivated, refreshed, and mischievously craving another sophisticated sip."Ratings And Reviews
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