La Chiusa Vermentino Blend DOC
Summary Tenuta La Chiusa is a historic estate on the island of Elba in Tuscany, Italy, overlooking the Gulf of Portoferraio. The property spans 20 hectares of vineyards and olive groves, focusing on native varieties like Vermentino, Ansonica, Trebbiano, and Sangiovese grown on granitic soils with sea-influenced microclimate. The Vermentino Blend DOC (often including Ansonica and Malvasia) is a bright, coastal white fermented in stainless steel to capture freshness, minerality, and Mediterranean vibrancy. It's vegan-friendly, approachable young, and pairs beautifully with seafood, grilled fish, salads, or light antipasti.
Product Details
Tasting ProfileColour: Pale straw yellow with green reflections. Aroma: Fresh citrus, white peach, herbs, and subtle saline minerality. Palate: Juicy lemon, green apple, and stone fruit with sea-spray edge. Texture: Medium - bodied and crisp with good structure. Acidity: Bright and lively for energy. Finish: Clean and persistent with mineral lift. Oak Influence: None — stainless steel for purity.
Expert Review "The Elba Vermentino DOC produced by Tenuta La Chiusa is a white wine that captures the vibrant essence of the typical aromas of the island of Elba... fresh pear, lime and green apple aromas infused with fresh herbs." – Bottle of Italy / aligned tasting notes
The Frenchman Says "This Elban coastal charmer rushes into the glass like a sea breeze over Tuscan shores, swirling with ripe peach, zesty citrus, and a teasing herbal whisper — crisp, saline, and irresistibly fresh, it leaves you invigorated and dreaming of the next seaside pour."
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