Donna Lucilla Roma Rosso DOC
Summary
From the volcanic hills of Monte Porzio Catone surrounding Rome, Donna Lucilla Roma Rosso is a medium-bodied blend of Montepulciano with Cabernet Franc and Merlot, grown on red volcanic soils. Named after the producer’s daughter (echoing the Roman empress Lucilla), this Roma DOC red delivers ripe dark fruit, soft herbs and a savoury edge with approachable tannins. Easy-drinking yet characterful, it pairs beautifully with roasted meats, tomato-based pasta, grilled vegetables, rich cheeses or classic Roman dishes.
Product Details
Tasting Profile
Colour: Deep ruby with a dark red-black core.
Aroma: Morello cherry, plum, liquorice, scorched earth and spicy dried herbs.
Palate: Juicy cherry and plum with earthy, herbal spice.
Texture: Medium - bodied with dry, chewy tannins.
Acidity: Fresh and balancing.
Finish: Savoury and persistent.
Oak Influence: Minimal — focuses on fruit and terroir.
Expert Review
“A medium bodied blend with morello cherry and plum fruit and dry, chewy tannins… Nosing offers up a mix of dark and morello cherry as well as liquorice aromas with some scorched earth and spicy dried herb aromas also evident.” – Nicks Wine Merchants tasting note
The Frenchman Says
"This Roman rogue pours like a twilight stroll through the Castelli hills, bursting with morello cherry richness, plump plum and a cheeky liquorice-herb wink — medium-bodied, savoury and full of quiet swagger, it leaves you warmed, satisfied and already eyeing another robust pour."
