Bollini Pinot Grigio
Bollini is the signature label of renowned importers Neil and Maria Empson, launched in 1979 as a hallmark of quality Italian wines. This 100% Pinot Grigio comes from high-altitude vineyards in Trentino's Dolomite mountains (Vigneti delle Dolomiti IGT/Trentino DOC), where dramatic day-night temperature swings preserve vibrant freshness. Hand-harvested grapes undergo soft pressing, cold settling, and temperature-controlled stainless steel fermentation—no oak—to highlight pure varietal character. Consistent, vegan-friendly, and sealed with screwcap for reliability.
Product Details
Tasting Profile
Palate Crisp and lively, bursting with crunchy green apple, Bartlett pear, lemon-lime, peach, and subtle hints of herbs and roses; bright acidity dances with a textured, round mouthfeel and a touch of nuttiness for elegant balance.
Finish Clean, refreshing, and persistent, trailing zesty citrus, subtle almond, and minerality - pure mischief that leaves you grinning and reaching for another sip alongside fresh seafood or light appetizers.
Overall Style Dry, medium-bodied, vibrantly fresh with high acidity and subtle complexity; a benchmark alpine Pinot Grigio - elegant, versatile, and delightfully crisp from Trentino's high-altitude vineyards.
Expert Reviews & Scores
Bollini Pinot Grigio is praised as a benchmark for fresh, value-driven Italian whites—far above generic examples—with consistent acclaim for its purity and versatility.
- Recent vintages (2023/2024): Often 90 points (e.g., Binny's 90; Ken's Wine Guide highlights crisp dryness and textured mouthfeel)
- Anthony Gismondi (2020): Loves the "freshness and vibrancy... pear, red apple, and quince with a touch of grass"—ideal West Coast seafood match
- Community/Retail: Vivino ~3.8-4.0; Total Wine 4.3/5; frequently called "solid value" with delicate pear, melon, nuts, and pastry notes Critics note its lift, juiciness, and reliability— a go-to for everyday elegance.
Frenchman Says
My dears, this alpine charmer from Trentino skips into the glass like a mountain sprite on a fresh breeze, twirling with spiced pear, lemongrass, and honeysuckle—crisp mischief that tickles the palate with green apple crunch and leaves you refreshed, giggling, and eyeing the nearest plate of seafood with gleeful intent.
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